Finding the Time - Guatemala

“The best time to write a story is yesterday. The next best time is today.” - R. A. Lafferty

We've all been there; all distractions are gone, significant others have left, roommates are out and you finally have time to write. You need to set your reminders about laundry first, but the cat's also whining.

You'll be ready after you feed her. Play with her too, you've not been a good pet parent to them today. After that, you still feel the Muse isn't there. You'll have to light a candle.

What's that knock at the door? Oh, they're back and the first thing they ask you is, "How was the writing session?"

Truth is, there's not going to be a "Perfect Time" to write. But you can have a warm companion on your journey. This blend of dark chocolate, fruit, and butterscotch notes eases the mind & satiates the tongue like a field of ever-present flowers down the mountains of Central America.

Sip & Create, making any time yours.

Certification/Grading: SHB

Roast: Medium

Tasting Profile: Dark chocolate, bright fruit, butterscotch.

Grower: Smallholder farmers from Antigua

Variety: Bourbon, Catuai, Caturra, & Typica

Region: Antigua Guatemala

Altitude: 1200-1616 M

Soil Type: Volcanic Loam

Process: Fully washed and sun-dried.