Conquering the Blank Page - Papua New Guinea

“Those who say they want to be writers, and aren’t, don’t.” - Hemingway

This is a question of identity. Who are you? Are you a writer, or an aspiring writer? Sip this blend, with endorphin-inducing caramel, honey & fruity notes, claiming your passion despite uncertainty.

Activity follows identity. If you want to be a writer, first you must call yourself one. This takes bravery. You must believe it and then become it, acting your way into this title you’ve now claimed.

It’s not easy. One does not automatically follow the other, but I also believe that the latter cannot happen at all without the former.

So, if you want to be a writer, say it aloud. Or write it down. Do it before you can pull the emergency brake on yourself and your calling. Do it afraid. Sip & Create!

Certification/Grading: A/X

Roast: Medium

Tasting Profile: Caramel, honey and fruit.

Grower: Small agricultural cooperatives in Chimbu.

Variety: Bourbon & Typica

Region: Chimbu Province, Papua New Guinea

Altitude: 1350 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in the sun.